TACO Y TEQUILA GRILL & BAR
Made with creativity and lots of flavor
(170 g.)One of our specialties! Grilled shrimp dressed with a savory dehydrated guajillo & garlic sauce. Served with mixed salad and mashed potatoes.
A gem of Mexican cuisine… Roasted and battered poblano chile, filled with Oaxaca and Gouda cheese. Topped with your choice of:
– Premium Skirt Steak (100 g.)
– Pastor Chicken (100 g.)
– Charbroiled Pibil Pork (100 g.)
– Marinated Shrimp (40 g.)
– Vegetarian
Served with its traditional rice & beans.
(200 g.) Since 1930, a classic in Mexican cuisine. Premium grilled skirt steak, served with Mexican rice, roasted poblano strips, fresh avocado, and handmade corn tortillas filled with beans and smothered in our Kuluul sauce, sour cream, and fresh cheese.
(170 g.) Breaded chicken breast, served with creamy poblano strips with corn and a Oaxaca and Gouda cheese gratin. Accompanied with mashed potatoes.
(340 g.) Premium imported NY cut, covered in a savory cheese and mushroom sauce. Served with sweet corn and mashed potatoes.
(190 g.) Sweet & Spicy imported salmon, grilled and cover with a slightly spicy tamarind sauce. Topped with grilled pineapples, sesame seeds and fresh cilantro. Served with esquite corn kernels and tomatoes with grilled chayote squash.
(340 g.) Grilled imported New York beef premium cut, grilled and served with sweet corn on the cobb, mashed beet and mashed potatoes. Aromatic melted butter on the side.
(Skirt Steak 200 g. – Shrimp 65 g.) Marinated and Grilled premium skirt steak, with seasoned grilled shrimp. A couple well accompanied with mixed salad and mashed potatoes.
(150 g.) Classic combination of octopus and potatoes, grilled and seasoned with garlic and dehydrated guajillo chiles. It comes with grilled chayote squash and tomatoes, dressed with garlic-lime vinaigrette.
(4 pcs.) Freshly handmade corn tortillas, filled with bell pepper, onion, mushrooms, and pineapple, topped with a mix of melted cheeses and your choice of sauce:
Tequila Salsa (Flambeed, alcohol-free)
Red Salsa
Green Salsa
(4 pcs./ 170 g.) Freshly handmade corn tortillas, filled with imported New York beef, potatoes, and your choice of sauce:
Tequila Salsa (Flambeed, alcohol-free)
Red Salsa
Green Salsa
(4 pcs. / Skirt Steak 100 g. – Shrimp 100 g.) Shrimp and Premium skirt steak, flambéed with tequila reposado and wrapped in freshly handmade corn tortillas. Topoed with the sauce of your choice and a mix of melted cheeses:
Tequila Salsa (Flambeed, alcohol-free)
Red Salsa
Green Salsa
Mar y Tierra Fajitas
The now famous!
Delicious marinated Birria, served with its classic grilled meat tacos, and our Birria broth, loaded with meat. Accompanied with serrano chile, onion and lime on the side.
(135 g.) The classic
(135 g.) The star! Delicious beef Birria, with melted Oaxaca & Gouda Cheese.
(135 g.) Birria with flour tortillas & melted mixed cheese.
(110 g.) White rice, tomato, garlic, onion, herbs, green peas and carrots.
(100 g.) Traditional street dish. Corn kernels mixed with lime juice, mayonnaise, fresh cheese and chili powder.
Chayote squash (60 g.) with tomatoes (40 g.), dressed with garlic-lime vinaigrette.
Mixed Salad.
(110 g.) Refried Beans with our touch.
(110 g.) Mashed Potatoes.
(110 g.) French Fries.
( 1 pc) Sweet corn on the cob.